Antoinette's Notable-Edibles is looking for the most energetic, enthusiastic, and dedicated employees to join the No. 1 Chef Serves on the Island of Martha's Vineyard and the White Sands of Sarasota Florida. Log on and send your resume or call today to schedule an appointment to discover the many wonderful opportunities!

Current Job Postings

Assistant Office Manager
Responsible for some data entry and light filing. Small office administration. Must have excellent organizational and communication skills as well as a polished and professional demeanor.

Sous Chef
Responsible for all aspects of on-site food preparation, set up, service and breakdown. Ensures consistent quality food service throughout event, including product knowledge. Manages all security, safety and sanitation standards throughout event. Must have excellent organizational and communication skills as well as a polished and professional demeanor. Culinary degree preferred.

Captains
Responsible for all aspects of food and beverage service: set up, service and break down. Manages all service teams and ensures quality service throughout event. Conducts event inventory, manages product security and safe operating practices. Must have excellent organizational and communication skills as well as a polished and professional demeanor. Flexible hours, including evenings, weekends and holidays. Tuxedo required.